Great Taste Awards Winner **
Islander Kelp’s trademark product, the kelp noodles are made from fine and organically farmed sugar kelp, shredded, cooked and frozen.
They are verdant green, subtle fresh ocean taste, non salty and al-dente.
Toss in butter and serve with sea food, add to slaws, salads, stir fries, soups etc. etc.
1 year frozen shelf life.
Gluten, dairy and meat free, and produced in a nut free environment.
Suitable for vegans.