• Kelp Noodles Quick View
    • Kelp Noodles Quick View
    • Kelp Noodles
    • Great Taste Awards Winner ** Islander Kelp’s trademark product, the kelp noodles are made from fine and organically farmed sugar kelp, shredded, cooked and frozen. They are verdant green, subtle fresh ocean taste, non salty and al-dente. Toss in butter and serve with sea food, add to slaws, salads, stir fries, soups etc. etc. 1 year frozen shelf life. Gluten,…
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  • Kelp Pesto Quick View
    • Kelp Pesto Quick View
    • Kelp Pesto
    • Ocean freshness combined with classic pesto flavours, Islander Kelp pesto contains Kelp (Laminaria digitata - 35%), to produce a superb pesto with a slight ocean ‘twist’. Use as ordinary pesto, drizzle over food, or use as a dip. Ambient and fresh. Suitable for vegans.
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  • Kelp Relish Quick View
    • Kelp Relish Quick View
    • Kelp Relish
    • Great Taste Award Winner * Kelp (Laminaria digitata)(28%), onion, spirit vinegar, sugar, gherkins dill, pepper, coriander, cold pressed rapeseed oil, salt, spices (including mustard & celery), stabiliser (carrageenan (seaweed extract), locust bean gum). The relishes can be used as any relish, but add a particular ocean freshness and can also be used as an ingredient in many dishes. Suitable for…
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  • Kelp Salsa Verde Quick View
    • Kelp Salsa Verde Quick View
    • Kelp Salsa Verde
    • A fresh salsa verde, made with kelp along with salsa verde ingredients. Ready to eat sauce, topping, dressing for fish, roast poultry, grilled meats or vegetables. Come as both an ambient (retail) and fresh (food service) version. Suitable for vegans.
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  • Kelp Tapenade Quick View
    • Kelp Tapenade Quick View
    • Kelp Tapenade
    • The kelp tapenade is an outstanding product made with high grade ingredients including kalamata black olives & kelp (Laminaria digitata - 37%). It has a slightly more mellow taste than regular tapenade, but yet the kelp also gives it a freshness on the tongue. Ambient and fresh versions. Contains brandy. Suitable for vegans.
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  • Spicy Relish Quick View
    • Spicy Relish Quick View
    • Spicy Relish
    • Kelp (Laminaria digitata)(28%), onion, spirit vinegar, sugar, capers (capers, water, vinegar, salt), cold pressed rapeseed oil, ginger, garlic, salt, chilli (0.3%), spices, stabiliser (carrageenan (seaweed extract), locust bean gum). The relishes can be used as any relish, but add a particular ocean freshness and can also be used as an ingredient in many dishes. Suitable for vegans.
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